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Our Organic Resources

To optimally provide for your pet, we assure you that we produce transparently and with attention to every single origin, which guarantees that only the ingredients and condiments mentioned on our label have been used in exactly the composition listed. We always only use the one, mentioned source of meat with a share of minimum 50 %. It is 100 % with our pure meat cans. The meat is freshly processed and entirely from eco-certified farms. The fish comes from sustainable fisheries. Game and horse meat from animals which lived in their natural environment. The further condiments like vegetables, fruit, carbohydrate, herbs and oils are sourced from controlled organic cultivation and mainly from regional origin. For additional calcium in our food, we use a mixture of poultry necks and bones in our poultry menus and cartilage in our meat menus, as these sources cater for a natural supply of nutrients. In our recipe for the line SELECTION we use organic egg shells to match the relationship of calcium and phosphorus.

We exclusively source our meat and supplements from controlled and certified eco-suppliers, which we additionally audit ourselves before we start producing. We do not want to leave you in the dark on our sources. As well as that “transparency” is a high value to us. Hence we introduce our suppliers under the following link:

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Our Types of Meat and “Why…”


Organic Beef

Organic Beef - the Protein and Vitamin Kick

This lean meat is rich on high value protein and vitamins, especially B-vitamins, amino acids and the minerals iron, potassium and sodium.

  • From controlled eco-farms without mass livestock farming
  • Beef is one of the leanest type of meat
  • It has a high biological value
  • Beef delivers high quality protein
  • It contains many nutrients like iron, zinc, niacin and B-vitamins, especially B12
  • We process muscle flesh and offal: heart, liver and lung
Organic Poultry - the Light Cuisine

Organic Poultry - the Light Cuisine

Poultry (chicken, turkey, goose and duck) is easy to digest and holds a balanced level of fat content. It is perfect for puppies, over weight animals, senior pets as well as cats and dogs with metabolic disorder or allergies.

  • From controlled eco-farms
  • Without antibiotic and growth stimulating substances
  • Due to its nutritional structure, it counts as very healthy meat with high quality protein
  • It contains many nutrients like iron, copper, potassium, zinc and B-vitamins
  • Poultry liver contains an exceptionally high level of Vitamin A, folic acid, pantothenic acid, biotin, vitamin B12 and vitamin C.
  • Poultry is easy to digest
  • It is suitable for food sensitive animals
  • Poultry fat holds a high level of unsaturated fats
  • We process muscle flesh, offal and bones: brisket, neck, liver and bones (as a natural source of nutrients such as calcium)
Game – the Allergen Free Pet Food

Game – the Allergen Free Pet Food

Venison is full of protein and – due to it seldom use – antiallergic and hence useful for all exclusion diets.

  • From animals which lived in their natural environment
  • Rich in protein, low in fat
  • It contains many nutrients like B-vitamins, iron, copper, potassium and zinc
  • It is suitable for food sensitive animals
  • We process muscle flesh and offal: heart, liver and lung
Fish – the Healthy Protein Source

Fish – the Healthy Protein Source

Fish is easy to digest, rich in protein and holds valuable fatty acids. Due to its high content of Omega-3-fatty acids, vitamin D, vitamin B-12, iodine and selenium, fish is an excellent nourishment and a very healthy variety in the diet.

  • Fish (salmon, cod, trout) from sustainable fishing - MSC
  • High value protein and valuable fatty acids
  • It contains many nutrients, especially vitamin B12, vitamin D, potassium, zinc, fluorine and iodine.
  • Easy to digest
  • We process 100 % fish filet
  • A share of fish bone (finely grinded) delivers a natural source of calcium
Organic Mutton - Especially Lean Meat

Organic Mutton - Especially Lean Meat

Mutton, which is especially lean, belongs to the types of meat, which contains a high share of vitamins and minerals and a high level of protein. It also is a fitting meat for an exclusion diet.

  • From controlled eco-farms without mass livestock farming
  • Mutton belongs to the lean types of meat
  • Fat content may vary depending on the age and race of the animal
  • It has a high biological value
  • Mutton delivers high quality protein
  • It contains many nutrients like iron, zinc and B-vitamins
  • We process muscle flesh and offal: heart, liver and lung
Organic Goat Meat – Rich in Protein

Organic Goat Meat – Rich in Protein

Goat meat is low in fat and is acknowledged for its digestibility. Hence it is suitable as a bland diet for animals with sensitive stomach. As well as that, it can be used in an exclusion diet, due to its infrequent use.

  • From controlled eco-farms without mass livestock farming
  • Goat meat is well tolerated
  • It has a high biological value
  • Goat meat delivers high quality protein
  • It contains little fat
  • High share of linoleic acid
  • It contains well balanced nutrients, amongst others iron, zinc and B-vitamins
  • It is suitable for food sensitive animals
  • We process muscle flesh and offal: heart, liver and lung
Horse Meat – the Special Nutrition

Horse Meat – the Special Nutrition

The lean horse meat belongs to the types of meat which are rich in vitamins and minerals. It holds a high share of protein and is also suitable for exclusion diets.

  • Horse meat is suitable for exclusion diets
  • Appropriate to food sensitive animals
  • It contains a high level of protein
  • Low on fat
  • Delivers many nutrients, high level of iron and vitamin B12
  • We process muscle flesh and offal: heart, liver and lung

Information source on all the nutrients: Brockhaus Ernährung, food merchandize knowledge (Internet)